Contact Us

  Our Corporate Members  
 

Alexander Valley Vineyards
Katie Wetzel Murphy and Jeff Young
707 433-7209

  Boss Dog Marketing
Barbara Bowman and Jan Mettler
707 433-8484
  D'Argenzio Winery
Raymond and Ricci D'Argenzio, Owners
707 546-2466
  Omkari Wholistic Living
Julie Ong & Hana Kilibarda
  Relish Culinary Adventures
Donna del Rey & Janis Frey
 

Robert Rue Vineyard
Bob and Carlene Rue, Owners
707 578-1601

Links to Professional Member Websites
  Alexander Valley Vineyards, Katie Wetzel Murphy and Jeff Young
  Alexander Valley Winegrowers, Katie Wetzel Murphy
  American AgCredit, Stacey Danielson
  Apple Creek Design Studios, LLC, Beth Snow
  Artisan Preserves, Elissa Rubin-Mahon
  Bauman College: Holistic Nutrition and Culinary Arts, Ed Bauman
  Bee Garden, Carol Cole
  Buttitta Design, Patti Buttitta
  The California Wine Country Diet, Haven Logan
  Champagne Taste Caterers, Marta Montano-May
  Chef John Ash, John Ash
  Clark Wolf Consulting, Clark Wolf
  Culinary Institute of America, CIA at Greystone
  D'Argenzio Winery, Raymond and Ricci D'Argenzio
  DaVero Sonoma, Coleen McGlynn
  The Epicurean Connection, Sheana Davis
  eWineInfo.com, Steven Walker
  Feasting in the Fast Lane®, Holly Rudin-Braschi
  Hospitality Works! and Winespeak, Betsy Fischer
  Jimmy's Catering Company, Jimmy Maestretti
  Kathleen Leonard Culinary Communications, Kathleen Leonard
  Kathy's Gourmet Specialties, Shelley Pittman
  MacKenzie Agency, Karen MacKenzie
  Madame de Fromage, Colette Hatch
  McCray Ridge, Julie Simpson 
  Monroe Street Studios, Lynn Bell
  Mouthful, Michele Anna Jordan
  Nine Design, Christina Nelson
  Park Avenue Catering Co., Bruce Riezenman
  Patty James Cooking School & Nutrition Center, Patty Facendini
  Pearson and Co., Kendra McCoy
  Pedroncelli Winery, Shirley Buchignani
  The Perfect Puree of Napa Valley, Catherine I. Jorin
  Preston Vineyards, Lou Preston
  Redwood Hill Farm and Creamery, Jennifer Lynn Bice
  Richard's Grove and Saralee's Vineyard, Inc., Saralee McClelland Kunde
  Russian River Valley Winegrowers
  San Francisco Professional Food Society
  Sauvignon Republic Cellars, John Ash
  Savor California, Jane St. Claire
  Sonoma County Farm Trails, Jayne Burns
  Sonoma County Wine Library, Bo Simons
  SRJC Culinary Arts Program, Michael Salinger
  Summerfield Foods, Roland Au
  Terra Sonoma Food Co., Karin Warnelius
  Terri Pischoff Wuerthner, CCP, DC
  The Veggie Queen, Jill Nussinow
  Wine Library Associates of Sonoma County
  Yvonne Horn, Travel Writer, Yvonne Horn